• Curbing land clearing for food productio

    From ScienceDaily@1337:3/111 to All on Thu Sep 17 21:30:36 2020
    Curbing land clearing for food production is vital to reverse
    biodiversity declines

    Date:
    September 17, 2020
    Source:
    International Center for Tropical Agriculture (CIAT)
    Summary:
    Preserving terrestrial biodiversity requires more ambitious land-
    conservation targets to be established and met. At the same time,
    'bending the curve' on biodiversity loss needs more efficient
    food production, and healthier and less wasteful consumption and
    trade. If undertaken with 'unprecedented ambition and coordination,'
    these efforts provide an opportunity to reverse terrestrial
    biodiversity loss by 2050.



    FULL STORY ========================================================================== Preserving terrestrial biodiversity requires more ambitious
    land-conservation targets to be established and met. At the same time,
    "bending the curve" on biodiversity loss needs more efficient food
    production, and healthier and less wasteful consumption and trade. If undertaken with "unprecedented ambition and coordination," these efforts provide an opportunity to reverse terrestrial biodiversity loss by 2050, according to a new study.


    ==========================================================================
    The research was published September 10 in Nature and forms part of the
    latest Worldwide Fund for Nature (WWF) Living Planet Report. The work
    was led by the International Institute for Applied Systems Analysis
    (IIASA), a research institute based in Austria.

    "This important paper adds further evidence that food and environmental security are not incompatible," said Fabrice DeClerck, a co-author and
    senior scientist at the Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT), who co-authored
    2019's EAT-Lancet report that outlined food system transitions to feed
    10 billion people sustainably by 2050.

    In a novel approach to explore future terrestrial biodiversity trends
    as affected by habitat conversion, the researchers built an ensemble
    of models to better understand possible future scenarios, much in the
    same way the International Panel on Climate Change (IPCC) creates
    future climate projections. They explore different assumptions --
    conservation and restoration efforts, and the impact of more sustainable
    food production and consumption practices -- to build a timeline for a
    reversal in biodiversity loss.

    "We wanted to assess in a robust manner whether it might be feasible to
    bend the curve of declining terrestrial biodiversity due to current and
    future land use, while avoiding jeopardizing our chances to achieve
    other Sustainable Development Goals (SDGs)," said David Lecle`re,
    the lead author and IIASA researcher. "If this were indeed possible,
    we also wanted to explore how to get there and, more specifically, what
    type of actions would be required, and how combining various types of
    actions might reduce trade-offs among objectives." The study comes
    at a relevant time for international discussions related to climate, conservation and food systems, including the United Nations Convention
    on Biological Diversity, which is taking stock of its Strategic Plan
    for Biodiversity 2011-2020.



    ==========================================================================
    The research was also featured in the 5th Global Biodiversity Outlook,
    released this week.

    "We found that apart from increased conservation efforts, the most
    important actions to revert the loss of biodiversity are all related to
    how we manage the food system," said Mario Herrero, the chief research scientist for agriculture and food at CSIRO, Australia's national research agency. "Key transitions towards healthy and sustainable diets, renewed
    waste reduction efforts and increases in productivity will help enormously restore ecosystems. These are central elements where we need investment
    and action and are an integral part of the forthcoming World Food Summit."
    How much loss is already locked in? Even under a best-case scenario,
    ongoing land conversion will drive further biodiversity loss before the
    curve starts bending. At least a third of the projected losses in the
    coming years are unlikely to be avoided under any scenario. Potential biodiversity losses were found to be highest in the regions richest in biodiversity, including sub-Saharan Africa (SSA), South Asia, Southeast
    Asia, the Caribbean and Latin America.

    The study's baseline projections for biodiversity loss -- which include
    global and local extinctions and reductions in viable population levels
    for plants and animals -- will be driven by the loss of about 5.3
    million km2 of unmanaged forest and natural vegetation by 2050. To have
    a chance at reversing biodiversity loss -- or bending the biodiversity
    curve towards restoration - - about 9.8 million km2 must be restored
    by 2050. This implies a significant increase to the Bonn Challenge, an international agreement to bring 3.5 million km2 into restoration by 2030.



    ========================================================================== While study does not factor in the impact of climate change, the authors discuss climate's increasing role in biodiversity loss, writing: "Land-use change is currently the largest single threat to biodiversity, but other threats will increase in importance in the future, in particular climate change." Additionally, the "Integrated Action Portfolio" proposed by the researchers to address biodiversity loss implies doubling crop yields in
    SSA, which will be no easy feat. "While significant yield gaps prevailing
    in this region might offer opportunities, closing the yield gap in a sustainable manner will require investments and innovative policies,
    and might be complicated by climate change," they wrote.

    "We need to adopt a zero land conversion approach," said DeClerck. "We
    need to realize that doubling productivity in SSA amongst others is a core contribution to the biodiversity and food security challenge, combined
    with producing the foods that contribute to, rather than detract from
    public health." While a rapidly shifting climate is hurting biodiversity, Climate will also play a big role in the sustainable intensification
    of agriculture, especially in places like sub-Saharan Africa where
    agricultural production will need to increase considerably in order to
    meet land conservation goals.

    Terrestrial habitats will need to be better protected, the researchers
    argue.

    Even if current global agreements to protect 17 percent of land by 2020
    are more than doubled to 40 percent and include biodiversity hotspots,
    about half of biodiversity losses projected under the study's baseline
    scenario will not be avoided.

    But the effectiveness of protected areas is declining as pressures on
    those areas are growing.

    The report is not all bad news. Complementing research published in the
    past couple of years, the team found that integrated efforts that target habitat conservation, improved production practices and significant
    shifts towards healthy and less wasteful diets enable reversing the loss
    of biodiversity.

    These efforts are similarly necessary to achieve climate security and
    are not incompatible with global food security targets. Urgent action
    is needed this decade, however, to have any chance of transitioning to
    a net-nature positive scenario.


    ========================================================================== Story Source: Materials provided by International_Center_for_Tropical_Agriculture_(CIAT).

    Original written by Sean Mattson and Fabrice DeClerck. Note: Content
    may be edited for style and length.


    ========================================================================== Journal Reference:
    1. David Lecle`re, Michael Obersteiner, Mike Barrett, Stuart
    H. M. Butchart,
    Abhishek Chaudhary, Adriana De Palma, Fabrice A. J. DeClerck,
    Moreno Di Marco, Jonathan C. Doelman, Martina Du"rauer, Robin
    Freeman, Michael Harfoot, Tomoko Hasegawa, Stefanie Hellweg,
    Jelle P. Hilbers, Samantha L.

    L. Hill, Florian Humpeno"der, Nancy Jennings, Tama's Krisztin,
    Georgina M. Mace, Haruka Ohashi, Alexander Popp, Andy Purvis,
    Aafke M. Schipper, Andrzej Tabeau, Hugo Valin, Hans van Meijl,
    Willem-Jan van Zeist, Piero Visconti, Rob Alkemade, Rosamunde
    Almond, Gill Bunting, Neil D. Burgess, Sarah E. Cornell, Fulvio
    Di Fulvio, Simon Ferrier, Steffen Fritz, Shinichiro Fujimori,
    Monique Grooten, Thomas Harwood, Petr Havli'k, Mario Herrero,
    Andrew J. Hoskins, Martin Jung, Tom Kram, Hermann Lotze-Campen,
    Tetsuya Matsui, Carsten Meyer, Deon Nel, Tim Newbold, Guido
    Schmidt- Traub, Elke Stehfest, Bernardo B. N. Strassburg, Detlef
    P. van Vuuren, Chris Ware, James E. M. Watson, Wenchao Wu, Lucy
    Young. Bending the curve of terrestrial biodiversity needs an
    integrated strategy. Nature, 2020; DOI: 10.1038/s41586-020-2705-y ==========================================================================

    Link to news story: https://www.sciencedaily.com/releases/2020/09/200917135517.htm

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