Indy Guy wrote to All <=-
The Capital area of Kentucky is still hanging around $3.69, as of 2 hours ago.
Most of what I grow, veggie wise, does not turn out well. Cherry
tomatoes
being the exception. Everything else either does not grow or the local wildlife gets it before it is ripe.
Brian Murrey wrote to Blue White <=-
About 15 years ago I did a lot of IT work for the State of Kentucky. I always enjoyed my trips to Frankfort, and no visit was complete with
out a stop at Famous Recipe Fired Chicken. Good stuff. Prefer it to the Colonel by a long shot.
We grow a small garden, usually 8-10 tomato plants and 2 or 3 different peppers. We use the output to make home canned homemade salsa, tomato sauce, and diced tomatoes. We usuallly produce enough to can supplies
that last about a year for us, just two people here. I grow green bell peppers, Hungarian banana peppers, and a special Jalapeno pepper. The Jalapeno is a variety that is from Texas that a fiend sends to me in
the form of seeds. We also can green beans, but I just go buy a bushel from a local organic farm instead of growing them.
We have a rabbit problem here, all the neighborhood cats have been declawed, so unless a coyote or a red fox sneaks in to the
neighborhood, the rabbits have nothing to fear but me. Last year I trapped and relocated close to 30 rabbits. Funny thing, by late fall,
when they are safe to eat, they seem to disappear. I use home made box traps, and then drive them out to a new field to live in.
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